Ingredients:
1 lb green beans, trimmed, 1" pieces
1 lb edamame beans, frozen
or fresh, shelled
4 Tbsp garlic, minced
5 Tbsp Sweet Heat
3 Tbsp soy sauce
1/4 c pickled ginger, minced
4 Tbsp pickled ginger juice
1 Tbsp wasabi paste
1 tsp salt
1/2 lb bean sprouts
8 oz corn kernels, fresh or frozen
1/2 small red onion, diced
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